Almond Flavour is an intensely flavored and concentrated liquid used to induce the taste of almonds in a variety of delicacies. The flavoring covers a variety of different ingredients. They can be essential oils, powders or essences. It is very versatile and is used in many almond flour recipes to add a nutty flavour to a sponge cake, or to replace normal flour in some recipes. It tastes great in cookies, cakes, muffins, bread, cheesecakes, and other desserts. The offered Almond Flavour is very useful and made for commercial uses.
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